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12L Wet Chemical Kitchen Fire Suppression System for Edible Oil Fires

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12L Wet Chemical Kitchen Fire Suppression System for Edible Oil Fires
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Features
Specifications
Maximum Working Pressure Of The Device: 1Mpa
Operating Temperature: 0-50 ℃
Drive Gas Name:: Nitrogen
Filling Pressure Of Driving Bottle: 6Mpa
Fire Extinguishing Agent Name: Edible Oil Specific Fire Extinguishing Agent
Reagent Filling Capacity: 12L (single Bottle Group)/12L*2 (double Bottle Group)
Effective Spraying Time: ≥ 30s
Shelf Life Of The Drug: 3 Years
Temperature Sensor Nominal Operating Temperature: 183 ℃
Extinguishing Type: Edible Oil Fires
Highlight:

12L wet chemical fire extinguisher

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kitchen oil fire suppression system

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edible oil fire safety system
Basic Infomation
Place of Origin: China
Brand Name: Air Giant
Certification: CAL,CMA,CNAS,ILAC-MRA,CCC
Model Number: CMJS10-1-AG, CMJS18-2-AG
Payment & Shipping Terms
Packaging Details: Plywood outer box with bubble bag or paper
Delivery Time: 10-15 working days
Payment Terms: L/C,D/P,T/T,Western Union,Paypal,Credit card
Supply Ability: 1000 sets per month
Product Description
Professional 12 KG Commercial Wet Chemical Kitchen Fire Suppression System With Multiple Startup Methods
Product Specifications
Attribute Value
Maximum working pressure of the device 1Mpa
Operating temperature 0-50 ℃
Drive gas name Nitrogen
Filling pressure of driving bottle 6Mpa
Fire extinguishing agent name Edible oil specific fire extinguishing agent
Reagent filling capacity 12L (single bottle group)/12L*2 (double bottle group)
Effective spraying time ≥ 30s
Shelf life of the drug 3 years
Temperature sensor nominal operating temperature 183 ℃
Extinguishing type Edible oil fires
Activation Methods
Automatic Activation: Thermal detection triggers at 183-185°C, releasing extinguishing agents and activating cooling water for two minutes.
Manual Activation: Personnel can manually trigger the system via safety pin removal or button press when automatic systems fail.
Mechanical Emergency Activation: Direct operation of drive valve handle when other methods fail.
System Components
  • Temperature Detector: Fusible alloy or glass bulb sensors activate at 160-260°C
  • Fire Suppressant Cylinder: Stores specialized wet chemical fire suppressant
  • Release Valve: Automatically discharges suppressant through piping
  • Manual Activation Device: Emergency button for personnel activation
  • Nozzle/Spray Pipe: Ensures even distribution over fire sources
  • Control Unit: Automatically shuts off gas/power and activates suppressant release
12L Wet Chemical Kitchen Fire Suppression System for Edible Oil Fires 0
Working Principle
Oxygen Deprivation: Agents displace oxygen to smother flames
Temperature Reduction: Water mist and wet chemicals absorb heat energy
Chemical Reaction Interruption: Specialized agents create saponification layer to prevent re-ignition
Key Advantages
  • Prevents re-ignition effectively
  • Environmentally friendly and safe
  • Strong applicability for various kitchen setups
  • High-efficiency fire suppression
Applications
  • Commercial catering establishments
  • Public institutions and enterprises
  • Special locations and high-rise buildings
  • High-risk fire units and large commercial complexes
12L Wet Chemical Kitchen Fire Suppression System for Edible Oil Fires 1
Packaging
Products are packed with polyfoam and wooden cases. Pallets are used for larger items or upon customer request.
12L Wet Chemical Kitchen Fire Suppression System for Edible Oil Fires 2
Tag:

Double Bottle Kitchen Fire Suppression System

Electromagnetic Type Kitchen Fire Suppression System

12L wet chemical fire extinguisher

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Get in touch with us
Contact Person : Mr. Missaya Lu
Tel : +86 188 1945 1181
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Guangdong Air Giant Fire Equipment Co.,Ltd.
missayalu1991@qq.com
86-188-19451181(Working time)
Factory 101, Building 2, No. 2, Shaxing Road, Lanhe Town, Nansha District, Guangzhou,China
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